Fiber, total dietary in Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt Calculator
Legumes and Legume Products
In 100 g (Grams) of Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt there is 7.7 g of Fiber, total dietary.
Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt
Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt is a type of Legumes and Legume Products. The most significant nutrients in Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt are listed below.
Water
|
67.15 g
|
67.15
|
g
|
67.15%
|
Energy (calorie)
|
126 kcal
|
126
|
kcal
|
|
Energy (joule)
|
527 kJ
|
527
|
kJ
|
|
Protein
|
8.04 g
|
8.04
|
g
|
8.04%
|
Total lipid (fat)
|
0.38 g
|
0.38
|
g
|
0.38%
|
Ash
|
1.12 g
|
1.12
|
g
|
1.12%
|
Carbohydrate, by difference
|
23.31 g
|
23.31
|
g
|
23.31%
|
Fiber, total dietary
|
7.7 g
|
7.7
|
g
|
7.7%
|
Calcium, Ca
|
29 mg
|
29
|
mg
|
0.03%
|
Iron, Fe
|
2.4 mg
|
2.4
|
mg
|
|
Magnesium, Mg
|
53 mg
|
53
|
mg
|
0.05%
|
Phosphorus, P
|
127 mg
|
127
|
mg
|
0.13%
|
Potassium, K
|
401 mg
|
401
|
mg
|
0.40%
|
Sodium, Na
|
3 mg
|
3
|
mg
|
|
Zinc, Zn
|
1.03 mg
|
1.03
|
mg
|
|
Copper, Cu
|
0.215 mg
|
0.215
|
mg
|
|
Manganese, Mn
|
0.585 mg
|
0.585
|
mg
|
|
Selenium, Se
|
4.9 µg
|
4.9
|
µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
|
Thiamin
|
0.161 mg
|
0.161
|
mg
|
|
Riboflavin
|
0.055 mg
|
0.055
|
mg
|
|
Niacin
|
0.66 mg
|
0.66
|
mg
|
|
Pantothenic acid
|
0.472 mg
|
0.472
|
mg
|
|
Vitamin B-6
|
0.078 mg
|
0.078
|
mg
|
|
Folate, total
|
150 µg
|
150
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
150 µg
|
150
|
µg
|
|
Folate, DFE
|
150 µg
|
150
|
µg
|
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
0 µg
|
0
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
0 IU
|
0
|
IU
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Fatty acids, total saturated
|
0.088 g
|
0.088
|
g
|
0.09%
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.001 g
|
0.001
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.065 g
|
0.065
|
g
|
0.06%
|
18:0 octadecanoic, stearic fatty acid
|
0.017 g
|
0.017
|
g
|
0.02%
|
Fatty acids, total monounsaturated
|
0.034 g
|
0.034
|
g
|
0.03%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.002 g
|
0.002
|
g
|
|
18:1 undifferentiated
|
0.028 g
|
0.028
|
g
|
0.03%
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0.002 g
|
0.002
|
g
|
|
Fatty acids, total polyunsaturated
|
0.169 g
|
0.169
|
g
|
0.17%
|
18:2 undifferentiated
|
0.117 g
|
0.117
|
g
|
0.12%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.052 g
|
0.052
|
g
|
0.05%
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.095 g
|
0.095
|
g
|
0.10%
|
Threonine
|
0.347 g
|
0.347
|
g
|
0.35%
|
Isoleucine
|
0.423 g
|
0.423
|
g
|
0.42%
|
Leucine
|
0.694 g
|
0.694
|
g
|
0.69%
|
Lysine
|
0.539 g
|
0.539
|
g
|
0.54%
|
Methionine
|
0.102 g
|
0.102
|
g
|
0.10%
|
Cystine
|
0.089 g
|
0.089
|
g
|
0.09%
|
Phenylalanine
|
0.463 g
|
0.463
|
g
|
0.46%
|
Tyrosine
|
0.284 g
|
0.284
|
g
|
0.28%
|
Valine
|
0.484 g
|
0.484
|
g
|
0.48%
|
Arginine
|
0.493 g
|
0.493
|
g
|
0.49%
|
Histidine
|
0.246 g
|
0.246
|
g
|
0.25%
|
Alanine
|
0.411 g
|
0.411
|
g
|
0.41%
|
Aspartic acid
|
1.037 g
|
1.037
|
g
|
1.04%
|
Glutamic acid
|
1.139 g
|
1.139
|
g
|
1.14%
|
Glycine
|
0.34 g
|
0.34
|
g
|
0.34%
|
Proline
|
0.366 g
|
0.366
|
g
|
0.37%
|
Serine
|
0.535 g
|
0.535
|
g
|
0.54%
|
Nutrients in Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt